Tom Skilling Forecast: Wednesday predicted to be first sub-80 degree day in more than a month. Mid seventies with gusty winds.
Chef Glenn was born in Shanghai, China and learned English when he came to the US as a 7-year-old. I would never have guessed he was ESL in a million years, but I guess he used to get made fun of for his accent. It turns out he is a member of THE Wangs of China, a powerful family before the Communist Revolution. This news, in addition to the story of him dropping out of high school to be a professional CounterStrike player, has deepened my fascination with Chef Glenn. When I finally broke off my veganism back in the day, it was with soup dumplings at the Moon Palace, the restaurant in Chicago’s Chinatown I just found out is owned by Glenn’s parents. Glenn himself may have been the one to cook my first bites of meat in almost a year…