Bravo, Vegan Pesto!

OMG this Cali produce. I visited in the middle of winter, for bread and vegetables. The growing climate is a thing of beauty. There is nothing like this possible in Chicago or NYC. Freshly baked rye bread, freshly picked fruits and veggies, just-prepared sauces. Everything needed to execute cooking an amazing dinner, in a single storefront. Bravo, Cookbook!

The Homegrown Lemon

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