Slice of Paradise

bob chinns 3rdarm chicago

Pierce, Aja, Etta and I went back to Bob Chinn’s. We got oysters and poke. They got Mai Tai’s in souvenir tiki cups. We split 20 oz premium select king crab legs, dayboat scallops, and a 1LB Cantonese style lobster.

bob chinns 3rdarm chicago

It was a fun night. I laughed so hard when Aja said the Cantonese style lobster made her feel dirty. Seriously though, we needed wetnaps. What I thought about laying in bed before sleep was how many times the server used the phrase, “Bob’s favorite.”

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