We had our manager dinner at Fat Rice. It was a double treat because our restaurants keep the same hours: thus it has been impossible for me to go.
I won’t go into the food, it was so delicious that I only remember a few things:
The upside down cooked dumplings were amazing, as was a small dish of eggplant, the fat rice itself, and the desserts were killer.
I ate all the seaweed rice krispie treats.