Arthur Mullen's blog
What a great idea for Grand Rapids, the second largest city in Michigan behind Detroit. It's an Eataly-style market, and instead of Italian, the focus is on local businesses. Etta and I got a cup of coffee, crepes and some popcorn. The coffee, locally roasted, was outstanding. The crepes were good for what they were:… Continue reading Downtown Market Grand Rapids
Mercado Roma is to DF what Eataly is to NYC and Chicago: a paradise of culinary pleasures. We loved the collection of vendors in this very modern and stylish market. I was attracted to their locally produced cheese, coffee beans from the mountains of Chiapas, the agave spirit Sotol, and only wish I had purchased… Continue reading Mercado Roma
Arturo lead our group through the Mercado San Juan: after Oaxaca and due to my lack of cooking skills and laziness, I paid more attention to the people than the produce. Outside we stopped for tacos al pastor. Everyone was getting pretty full. What I liked about Arturo was his enthusiasm: "Would anyone like a… Continue reading Mercado San Juan
3rdarm.biz 