President of Caviar Chicago

Tom Skilling Blog Headline: Cool work week followed by warm, windy weekend... 9th consecutive day of unseasonably cool temps. My Favorite Order of the Day: My favorite order of the day was not the 600 Pepitos, 250 Xoco Salads, or even the breakfast bags for the live TV news shows Manny and Chef Alonso made… Continue reading President of Caviar Chicago


Just in time for the change of seasons, from winter to spring, we hung new photographs in Xoco. They are photographs by Nick Murway, who shot them with Sarah Freeman, for a piece by Zagat Chicago called, "Behind-the-Scenes Chocolate Making at XOCO Chicago." These photos tell the story of how we make chocolate. The famous… Continue reading Bloom